Traditional Irish Cooking For Today
Traditional Irish Cooking For Today

Traditional Irish Cooking For Today

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Brian McDermott's Traditional Irish Cooking For Today is influenced and inspired by Irish produce and traditions.

Traditional Irish Cooking For Today has all the Irish favourites from black pudding dipping fritters to Mammy's Irish stew, from mackerel on toast to Atlantic fish pie, from shortbread to scones, this book will bring you the many tastes of Ireland and a warm sense of home.